Angel Chicken and Rice Casserole: Easy Comfort Food Delight
A delicious and easy recipe for Angel Chicken and Rice Casserole that is perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 60 minutes
- Total Time: 70 minutes
- Yield: 4 servings 1x
- Category: Casseroles
- Method: baking
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 4 boneless chicken breasts
- 1 cup white rice
- 2 cups chicken broth
- 1 packet ranch seasoning
- 1 cup cream of chicken soup
- 1 cup shredded cheddar cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a baking dish, combine the rice, chicken broth, ranch seasoning, and cream of chicken soup.
- Place the chicken breasts on top of the rice mixture and drizzle with olive oil.
- Sprinkle garlic powder over the chicken.
- Cover the dish with foil and bake for 45 minutes.
- Remove the foil, sprinkle cheese on top, and bake for an additional 15 minutes until the chicken is cooked through and the cheese is melted.
Notes
- For added flavor, marinate the chicken in the ranch seasoning overnight.
- Serve with a side of steamed vegetables for a complete meal.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 75mg
Keywords: Angel Chicken, Rice Casserole, Comfort Food, Easy Recipes