Apple Fritter Waffle Donuts: The Indulgent Treat You Need to Try
Apple Fritter Waffle Donuts combine the delightful flavors of apple fritters and waffles, creating a unique and indulgent treat that you never knew you needed.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 donuts 1x
- Category: Dessert
- Method: Waffle
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
- 1 cup milk
- 2 large eggs
- 1/4 cup melted butter
- 1 teaspoon vanilla extract
- 2 cups chopped apples
- 1 cup powdered sugar
- 2 tablespoons milk (for glaze)
Instructions
- In a large bowl, mix flour, sugar, baking powder, salt, cinnamon, and nutmeg.
- In another bowl, whisk together milk, eggs, melted butter, and vanilla extract.
- Combine wet and dry ingredients, then fold in chopped apples.
- Preheat the waffle iron and pour the batter, cooking until golden brown.
- For the glaze, mix powdered sugar and milk until smooth and drizzle over warm donuts.
Notes
- For an extra touch, sprinkle chopped walnuts on top of the glaze.
Nutrition
- Serving Size: 1 donut
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg
Keywords: Apple Fritter, Waffle, Donuts, Dessert, Treat