Baked Apple Fritters with Glaze Recipe: Easy & Irresistibly Tasty
This Baked Apple Fritters with Glaze Recipe is easy to make and irresistibly tasty, perfect for breakfast or dessert!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: baking
- Cuisine: American
- Diet: vegetarian
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup granulated sugar
- 1/2 cup milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups diced apples
- 1 cup powdered sugar
- 2 tablespoons milk (for glaze)
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together the flour, baking powder, salt, cinnamon, and sugar.
- In another bowl, mix the milk, eggs, and vanilla extract.
- Combine wet and dry ingredients, then fold in the diced apples.
- Spoon the batter into a greased muffin tin.
- Bake for 20-25 minutes until golden brown.
- For the glaze, mix powdered sugar and milk until smooth.
- Drizzle the glaze over the fritters after they cool.
Notes
- For added flavor, consider using a mix of sweet and tart apples.
- Allow fritters to cool completely before glazing.
Nutrition
- Serving Size: 1 fritter
- Calories: 150
- Sugar: 10g
- Sodium: 200mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Baked Apple Fritters, Fritters Recipe, Dessert Recipe