Best Macaroni Tuna Salad Recipe: Easy, Delicious, and Homemade
Enjoy this best macaroni tuna salad recipe that is easy to make and filled with delicious flavor. Perfect for lunch or a side dish.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Balanced diet
Ingredients
Scale
- 8 ounces elbow macaroni
- 1 can tuna, drained
- 1 cup mayonnaise
- 1 cup celery, chopped
- 1/2 cup red onion, diced
- 1 tablespoon lemon juice
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- Cook the macaroni according to package instructions. Drain and let cool.
- In a large bowl, combine the cooled macaroni, drained tuna, mayonnaise, celery, red onion, lemon juice, salt, and pepper.
- Mix until well combined.
- Cover and refrigerate for at least 30 minutes before serving.
Notes
- For extra flavor, add diced pickles or relish to the salad.
- Garnish with fresh herbs before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 30mg
Keywords: macaroni, tuna salad, easy recipe, homemade salad