Cheesy Sausage Breakfast Casserole: Easy Family-Approved Delight
This cheesy sausage breakfast casserole is the perfect dish for busy mornings and family gatherings.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound breakfast sausage
- 6 large eggs
- 2 cups shredded cheddar cheese
- 4 cups cubed bread
- 2 cups milk
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the sausage over medium heat until browned.
- In a large bowl, whisk together eggs, milk, salt, and pepper.
- Add bread cubes, cooked sausage, and cheese to the egg mixture. Stir to combine.
- Pour the mixture into a greased baking dish.
- Bake for 30-40 minutes or until set and golden brown.
Notes
- Feel free to add vegetables like bell peppers or onions for extra flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Cheesy Sausage Breakfast Casserole, breakfast casserole, family dish