Cinnamon Apple French Toast Bake: The Easy Indulgence You Need
Cinnamon Apple French Toast Bake is a delicious and easy-to-make breakfast dish that combines the flavors of cinnamon and apple in a comforting bake.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf of bread, preferably stale or day-old
- 3 large eggs
- 2 cups milk
- 1/4 cup sugar
- 1 tablespoon ground cinnamon
- 1 teaspoon vanilla extract
- 2 apples, peeled and diced
- 1/4 cup raisins (optional)
- 1/4 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Grease a baking dish.
- Cube the bread and place it in the dish.
- In a bowl, whisk together eggs, milk, sugar, cinnamon, and vanilla.
- Pour the mixture over the bread and let it soak.
- Fold in the diced apples, and optional raisins and nuts.
- Bake for 30-35 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- For best results, use a variety of apples.
- This can be prepared the night before and baked in the morning.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 75mg
Keywords: Cinnamon Apple French Toast Bake, French toast, baked breakfast, apple bake