Creamy Crack Chicken Gnocchi: Indulgent Comfort Food Bliss
A delightful and indulgent creamy crack chicken gnocchi recipe that brings comfort food to a new level.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound gnocchi
- 2 pounds cooked chicken, shredded
- 1 cup cream cheese
- 1 cup chicken broth
- 1 cup shredded cheddar cheese
- 1 tablespoon ranch seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon black pepper
Instructions
- In a large pot, cook the gnocchi according to package instructions. Drain and set aside.
- In the same pot, combine the chicken, cream cheese, chicken broth, shredded cheddar, ranch seasoning, garlic powder, onion powder, and black pepper.
- Heat over medium heat until everything is melted and well combined.
- Add the cooked gnocchi back into the pot and stir to coat with the creamy sauce.
- Serve hot and enjoy!
Notes
- For extra flavor, consider adding some chopped green onions or bacon bits on top before serving.
Nutrition
- Serving Size: 1 cup
- Calories: 550
- Sugar: 2g
- Sodium: 800mg
- Fat: 35g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Creamy Crack Chicken Gnocchi, Comfort Food Delight