Creamy Garlic Parmesan Chicken Pasta: Easy 30-Minute Delight
A quick and delicious creamy garlic parmesan chicken pasta recipe that can be made in just 30 minutes.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 2 cups cooked pasta
- 1 pound chicken breast, diced
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
- Parsley for garnish
Instructions
- In a large skillet, heat olive oil over medium heat.
- Add the diced chicken and cook until golden brown.
- Stir in minced garlic and cook for an additional minute.
- Pour in heavy cream and bring to a simmer.
- Add parmesan cheese and stir until melted and combined.
- Toss in cooked pasta and mix well.
- Season with salt and pepper to taste.
- Garnish with parsley before serving.
Notes
- This dish is best served immediately.
- Feel free to add vegetables like spinach or broccoli for added nutrition.
Nutrition
- Serving Size: 1 plate
- Calories: 650
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Creamy Garlic Parmesan Chicken Pasta, quick pasta recipe, easy dinner