Creamy Smoked Sausage Pasta: An Indulgent Comfort Dish to Savor
Creamy Smoked Sausage Pasta is a rich and flavorful comfort dish that is perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: Meat-based
Ingredients
Scale
- 8 ounces pasta of choice
- 1 pound smoked sausage, sliced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 cup shredded cheese
- 1 bell pepper, diced
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
Instructions
- In a large pot, heat olive oil over medium heat.
- Add onions and bell peppers, sauté until softened.
- Stir in garlic and sausage, cooking until sausage is browned.
- Add chicken broth and bring to a simmer.
- Stir in heavy cream and cheese, let it melt and thicken.
- Add cooked pasta to the sauce, mixing well and simmer for a few minutes.
- Serve hot, garnished with parsley if desired.
Notes
- This dish can be made ahead of time and reheated.
- Feel free to add vegetables like spinach or mushrooms for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 600
- Sugar: 2g
- Sodium: 900mg
- Fat: 35g
- Saturated Fat: 15g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 85mg
Keywords: Creamy Smoked Sausage Pasta, Comfort Food, Pasta Recipe