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Creamy Sun-Dried Tomato Chicken Orzo: A Flavorful Indulgence

Creamy Sun-Dried Tomato Chicken Orzo
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A rich and creamy dish combining succulent chicken, sun-dried tomatoes, and orzo pasta, perfect for an indulgent dinner.

Ingredients

Scale
  • 1 pound chicken breast, diced
  • 2 cups orzo pasta
  • 1 cup sun-dried tomatoes, chopped
  • 3 cups chicken broth
  • 1 cup heavy cream
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • ½ cup Parmesan cheese, grated
  • Fresh basil for garnish

Instructions

  1. Heat olive oil in a large skillet over medium heat.
  2. Add diced chicken and season with salt, pepper, and garlic powder. Cook until browned and fully cooked.
  3. Stir in sun-dried tomatoes and cook for 2 minutes.
  4. Add chicken broth and bring to a boil. Stir in the orzo and cook according to package instructions.
  5. Once the orzo is cooked, reduce the heat to low and stir in the heavy cream and Parmesan cheese until melted and creamy.
  6. Garnish with fresh basil before serving.

Notes

  • This dish is best served fresh but can be reheated.
  • Adjust the creaminess by varying the amount of heavy cream.

Nutrition

Keywords: Creamy Sun-Dried Tomato Chicken Orzo, chicken recipes, creamy pasta, sun-dried tomato recipes

Find it online: https://www.cooksharerepeat.com/creamy-sun-dried-tomato-chicken-orzo-2/