Enjoy these crispy baked chicken tenders that are a healthier alternative to traditional fried options. Perfectly seasoned and baked to perfection, they are sure to satisfy any comfort food cravings.
Author:Souzan
Prep Time:15 minutes
Cook Time:25 minutes
Total Time:40 minutes
Yield:4 servings 1x
Category:Main Course
Method:Baking
Cuisine:American
Diet:Healthy
Ingredients
Scale
1 pound chicken tenders
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
2 eggs
1 teaspoon garlic powder
1 teaspoon onion powder
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
Instructions
Preheat your oven to 400°F (200°C).
In a bowl, whisk the eggs.
In a separate bowl, mix breadcrumbs, Parmesan cheese, garlic powder, onion powder, paprika, salt, and pepper.
Dip each chicken tender in the egg, then coat in the breadcrumb mixture.
Place the coated tenders on a baking sheet lined with parchment paper.
Bake for 20-25 minutes, or until golden brown and cooked through.
Serve with your favorite dipping sauce.
Notes
For extra crispiness, spray the tenders with cooking spray before baking.
Feel free to add herbs or spices to the breadcrumb mixture for more flavor.