Crispy Buttered Ranch Chicken Recipe: Delightfully Easy Comfort Food
Learn how to make the best Crispy Buttered Ranch Chicken that is sure to be a hit at your dinner table!
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1/2 cup ranch dressing
- 1/2 cup butter
- 1 cup breadcrumbs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix ranch dressing with garlic powder and paprika.
- Dip each chicken breast in the ranch mixture, then coat with breadcrumbs.
- In a large skillet, melt butter over medium heat.
- Cook the chicken breasts for about 5 minutes on each side until browned.
- Transfer the chicken to a baking dish and bake for 25-30 minutes.
- Serve hot, garnished with fresh herbs.
Notes
- For a spicier version, add cayenne pepper to the seasoning mix.
- Let the chicken rest for 5 minutes before serving for better juiciness.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 1g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 120mg
Keywords: Crispy Buttered Ranch Chicken, Easy Comfort Food, Chicken Recipe