Crockpot Chicken Gnocchi Soup: Easy Comfort Food for All
A hearty and delicious crockpot chicken gnocchi soup that is perfect for comforting meals.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Crockpot
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken breast
- 16 ounces gnocchi
- 4 cups chicken broth
- 1 cup heavy cream
- 1 cup carrots, diced
- 1 cup celery, diced
- 1 small onion, chopped
- 3 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon salt
- ½ teaspoon black pepper
- 2 cups spinach, fresh
Instructions
- In the crockpot, add chicken breasts, carrots, celery, onion, garlic, thyme, salt, pepper, and chicken broth.
- Cook on low for 6-8 hours or high for 4-5 hours.
- Once cooked, shred the chicken and return it to the pot.
- Add the gnocchi and heavy cream, stir to combine, and cook on high for an additional 30 minutes.
- Stir in the fresh spinach just before serving.
Notes
- This soup can be made ahead of time and stored in the refrigerator.
- For a thicker soup, add more gnocchi or reduce the amount of chicken broth.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 80mg
Keywords: Crockpot Chicken Gnocchi Soup, Comfort Food, Easy Soup Recipe