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Delicious Garlic Butter Roasted Brussels Sprouts with Turkey Bacon Recipe

Delicious Garlic Butter Roasted Brussels Sprouts: A Flavorful Side Dish Recipe

Enjoy a flavorful side dish with these delicious garlic butter roasted Brussels sprouts featuring turkey bacon for added taste.

Ingredients

Scale
  • 1 pound Brussels sprouts
  • 4 tablespoons unsalted butter
  • 2 cloves garlic, minced
  • 4 slices turkey bacon, cooked and chopped
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon lemon juice

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Trim and halve the Brussels sprouts, placing them in a large bowl.
  3. Melt the butter in a small saucepan, then add the minced garlic and sauté for about a minute.
  4. Pour the garlic butter over the Brussels sprouts and toss to coat.
  5. Add the chopped turkey bacon, salt, and pepper, mixing well.
  6. Spread the mixture on a baking sheet in a single layer.
  7. Roast for 20-25 minutes or until tender and golden brown, stirring halfway through.
  8. Finish with a drizzle of lemon juice before serving.

Notes

  • For added flavor, try sprinkling Parmesan cheese on top before serving.
  • Adjust seasoning based on personal taste preferences.

Nutrition

Keywords: Garlic Butter, Roasted Brussels Sprouts, Turkey Bacon, Side Dish Recipe, Flavorful Recipes