Deliciously Soft Salted Honey Cookies Everyone Will Love Today
Deliciously Soft Salted Honey Cookies are the perfect treat for cookie lovers.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon sea salt
- 1/2 cup unsalted butter, softened
- 1/2 cup honey
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 1/4 teaspoon flake salt (for topping)
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, whisk together the flour, baking soda, and sea salt.
- In another bowl, cream together the butter, honey, granulated sugar, brown sugar, and vanilla extract.
- Add the egg and beat until well combined.
- Slowly mix in the dry ingredients until just combined.
- Drop tablespoonfuls of dough onto a lined baking sheet.
- Sprinkle flake salt on top of each cookie.
- Bake for 10-12 minutes or until edges are golden.
- Cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For a chewy texture, do not overbake.
- Feel free to add chocolate chips or nuts for extra flavor.
Nutrition
- Serving Size: 1 cookie
- Calories: 130
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: salted honey cookies, soft cookies, delicious cookies