Delightful Fresh Strawberry Muffins: Easy Recipe for Every Baker
Enjoy a burst of flavor with these delightful fresh strawberry muffins, perfect for breakfast or snacks.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Baking
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup fresh strawberries, chopped
- 3/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 1 cup milk
- 2 large eggs
- 2 tsp baking powder
- 1/2 tsp salt
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together flour, sugar, baking powder, and salt.
- In a separate bowl, whisk together melted butter, milk, eggs, and vanilla.
- Combine wet and dry ingredients, mixing just until combined.
- Gently fold in the chopped strawberries.
- Pour the batter into muffin trays lined with paper liners.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Let them cool before serving.
Notes
- For added sweetness, sprinkle sugar on top before baking.
- Substitute strawberries with blueberries for a different flavor.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 10g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Keywords: Delightful Fresh Strawberry Muffins, strawberry muffins, easy muffin recipe, baking, dessert