Easy Crockpot Potato Soup Recipe with Turkey Bacon and Chicken Ham
A deliciously simple potato soup made in a crockpot, featuring savory turkey bacon and chicken ham for added flavor.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 6 servings 1x
- Category: soup
- Method: crockpot
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 4 cups diced potatoes
- 1 cup diced onion
- 1 cup diced celery
- 4 slices turkey bacon, chopped
- 2 cups chicken broth
- 1 cup chicken ham, diced
- 1 cup heavy cream
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a crockpot, combine potatoes, onion, celery, turkey bacon, chicken broth, chicken ham, garlic powder, salt, and black pepper.
- Cook on low for 6-8 hours or high for 3-4 hours, until potatoes are tender.
- Stir in heavy cream and let cook for an additional 30 minutes on low.
- Serve warm and enjoy!
Notes
- For a vegetarian version, omit the turkey bacon and chicken ham.
- Add toppings such as chives or shredded cheese if desired.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 50mg
Keywords: easy, crockpot, potato soup, recipe, turkey bacon, chicken ham