Easy Homemade Butter Chicken: The Best Indulgent Recipe Guide
Discover the rich and creamy flavors of homemade butter chicken with this easy recipe guide.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Indian
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound boneless chicken, cut into pieces
- 1 cup yogurt
- 2 tablespoons lemon juice
- 1 tablespoon ginger-garlic paste
- 2 teaspoons garam masala
- 1 teaspoon turmeric
- 1 teaspoon cumin
- 1 teaspoon coriander
- 2 tablespoons butter
- 1 cup heavy cream
- 1 can tomato puree
- Salt to taste
Instructions
- Marinate the chicken with yogurt, lemon juice, ginger-garlic paste, and spices for at least one hour.
- Heat butter in a skillet and cook the marinated chicken until browned.
- Add tomato puree and simmer for 15 minutes.
- Stir in heavy cream and cook for another 10 minutes.
- Serve with rice or naan.
Notes
- For extra flavor, marinate overnight if possible.
- Serve with fresh cilantro on top for garnish.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 5g
- Sodium: 600mg
- Fat: 30g
- Saturated Fat: 20g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Easy Homemade Butter Chicken, Butter Chicken Recipe, Indian Recipes
Find it online: https://www.cooksharerepeat.com/easy-homemade-butter-chicken/