Easy Sausage and Cabbage Stir Fry: A Quick and Healthy Delight
A quick and healthy dish featuring savory sausage and vibrant cabbage.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stir Fry
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 pound sausage
- 1 head cabbage, chopped
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
Instructions
- Heat olive oil in a large skillet over medium heat.
- Add the sausage and cook until browned.
- Stir in garlic and cook for 1 minute.
- Add cabbage, salt, pepper, and paprika.
- Sauté until cabbage is tender, about 10 minutes.
- Serve hot.
Notes
- For added flavor, include red pepper flakes.
- Replace sausage with a plant-based option for a vegetarian version.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Easy Sausage and Cabbage Stir Fry, Healthy Stir Fry, Quick Dinner Recipes