Fried Mac and Cheese Bites: Indulgent Turkey Bacon Delight
Fried Mac and Cheese Bites are the perfect indulgent snack, combining creamy cheese with crispy turkey bacon.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizers
- Method: Fried
- Cuisine: American
- Diet: Vegetarian, Gluten-Free (if using gluten-free breadcrumbs)
Ingredients
Scale
- 2 cups cooked macaroni
- 2 cups shredded cheddar cheese
- 1 cup crumbled turkey bacon
- 1 cup breadcrumbs
- 2 large eggs
- 1 cup flour
- 2 cups vegetable oil (for frying)
Instructions
- In a large bowl, mix the cooked macaroni, cheddar cheese, and turkey bacon until well combined.
- Form the mixture into small balls and set aside.
- Prepare three bowls: one with flour, one with beaten eggs, and one with breadcrumbs.
- Roll each ball in flour, dip in eggs, and coat with breadcrumbs.
- In a deep pan, heat the vegetable oil over medium heat.
- Fry the cheese balls until golden brown, then remove and drain on paper towels.
- Serve warm with your favorite dipping sauce.
Notes
- For added flavor, consider mixing in spices or herbs.
Nutrition
- Serving Size: 3 bites
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 16g
- Saturated Fat: 7g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 70mg
Keywords: Fried Mac and Cheese Bites, Turkey Bacon, Snack, Comfort Food
Find it online: https://www.cooksharerepeat.com/fried-mac-and-cheese-bites/