Healthy Breakfast Oatmeal Apple Cake Recipe: A Cozy Morning Treat
Try this delicious and nutritious Healthy Breakfast Oatmeal Apple Cake Recipe for a warm and cozy morning treat.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 8 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups rolled oats
- 1 cup diced apples
- 1/2 cup honey or maple syrup
- 1/2 cup Greek yogurt
- 2 eggs
- 1 tsp cinnamon
- 1 tsp baking powder
- 1/2 tsp vanilla extract
- 1/2 tsp salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the rolled oats, diced apples, honey or maple syrup, Greek yogurt, and eggs.
- Add the cinnamon, baking powder, vanilla extract, and salt to the mixture.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Allow to cool before slicing and serving.
Notes
- Add nuts or raisins for extra flavor and texture.
- Serve warm or at room temperature.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 40mg
Keywords: Healthy Breakfast Oatmeal Apple Cake Recipe