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Iced APPLESAUCE Oatmeal Cookies Recipe: A Delicious Twist on Classic Treats

Iced APPLESAUCE Oatmeal Cookies Recipe
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This Iced Applesauce Oatmeal Cookies Recipe offers a delightful twist on traditional cookies with a moist and flavorful texture.

Ingredients

Scale
  • 1 cup unsweetened applesauce
  • 1 cup brown sugar
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 2 cups rolled oats
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla extract
  • 1 cup icing sugar
  • 2 tablespoons milk

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix together applesauce, brown sugar, and vegetable oil until well combined.
  3. Add in eggs and vanilla extract, and mix until smooth.
  4. In another bowl, mix rolled oats, flour, baking powder, baking soda, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Drop spoonfuls of the dough onto a baking sheet lined with parchment paper.
  7. Bake for 10-12 minutes until the edges are golden.
  8. Allow the cookies to cool completely.
  9. In a small bowl, mix icing sugar with milk to create the icing.
  10. Drizzle the icing over the cooled cookies.

Notes

  • Store cookies in an airtight container for up to a week.
  • For a variation, try adding chocolate chips or nuts.

Nutrition

Keywords: Iced, Applesauce, Oatmeal, Cookies, Recipe

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