Lavender Vanilla Iced Coffee: Your New Favorite Summer Indulgence
Enjoy the refreshing taste of Lavender Vanilla Iced Coffee this summer, a delightful and aromatic drink that will elevate your coffee experience.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Beverages
- Method: Iced
- Cuisine: American
- Diet: Vegetarian
- 2 cups brewed coffee
- 1 cup milk or dairy alternative
- 2 tablespoons lavender simple syrup
- 1 teaspoon vanilla extract
- ice cubes
- lavender sprigs for garnish
- Brew two cups of strong coffee and let it cool.
- In a glass, combine the cooled coffee, milk, lavender simple syrup, and vanilla extract.
- Add ice cubes to the mixture.
- Stir well and garnish with lavender sprigs.
Notes
- For a stronger lavender flavor, let the lavender syrup steep longer.
- Adjust sweetness to taste by increasing or decreasing the amount of syrup used.
Nutrition
- Serving Size: 1 glass
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Lavender Vanilla Iced Coffee, summer drink, cold brew coffee