Maple Donut Bars: The Easy Guide to Irresistibly Delicious Treats
Maple Donut Bars are the perfect treat for any occasion. These bars combine the rich flavor of maple with the soft, fluffy texture of donuts, making them irresistible!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup maple syrup
- 1/2 cup milk
- 2 large eggs
- 1/4 cup unsalted butter, melted
- 2 tsp baking powder
- 1/2 tsp salt
- 1 tsp vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a baking pan.
- In a large mixing bowl, combine the dry ingredients.
- In another bowl, whisk together the wet ingredients.
- Gradually mix the wet ingredients into the dry ingredients until just combined.
- Pour the batter into the prepared pan and smooth the top.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Allow to cool before cutting into bars.
Notes
- For extra maple flavor, drizzle additional maple syrup on top.
- Store in an airtight container for up to 5 days.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 12 grams
- Sodium: 150 mg
- Fat: 8 grams
- Saturated Fat: 5 grams
- Unsaturated Fat: 2 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 1 gram
- Protein: 3 grams
- Cholesterol: 40 mg
Keywords: Maple Donut Bars, baking, treats, desserts