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Mediterranean Lentil Soup: Easy, Hearty Comfort Food Recipe

Mediterranean Lentil Soup
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A delicious Mediterranean lentil soup that is both hearty and comforting, perfect for any meal.

Ingredients

Scale
  • 1 cup lentils
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1 teaspoon cumin
  • 1 teaspoon paprika
  • 1 can (14 oz) diced tomatoes
  • 4 cups vegetable broth
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 cups spinach
  • 1 tablespoon lemon juice

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onion, carrots, and celery and sauté until soft.
  3. Stir in garlic, cumin, and paprika; cook for 1 minute.
  4. Add lentils, diced tomatoes, broth, salt, and pepper.
  5. Bring to a boil, then reduce heat and simmer for 30 minutes.
  6. Stir in spinach and lemon juice; cook until spinach is wilted.
  7. Serve hot.

Notes

  • Add more spices according to taste.
  • This soup can be pureed for a creamier texture.

Nutrition

Keywords: Mediterranean Lentil Soup, healthy soup, vegan recipe, comfort food

Find it online: https://www.cooksharerepeat.com/mediterranean-lentil-soup-easy-hearty-comfort-food-recipe/