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Melt-in-Your-Mouth Chocolate Chip Cookie Bars for Sweet Indulgence

Melt-in-Your-Mouth Chocolate Chip Cookie Bars

Indulge in the rich, buttery flavors of these melt-in-your-mouth chocolate chip cookie bars. Perfect for satisfying those sweet cravings!

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually blend the dry ingredients into the wet ingredients.
  6. Fold in the chocolate chips.
  7. Spread the batter evenly into the prepared pan.
  8. Bake for 25-30 minutes or until the edges are golden brown.
  9. Let cool completely, then cut into bars and enjoy!

Notes

  • Store in an airtight container for up to a week.
  • These bars can be frozen for longer storage.

Nutrition

Keywords: Melt-in-Your-Mouth, Chocolate Chip, Cookie Bars, Dessert, Indulgence