One Pot Cheesy Sausage Pasta: Quick & Delicious Weeknight Joy
One Pot Cheesy Sausage Pasta is a quick and delicious dish perfect for busy weeknights.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Pasta
- Method: Stovetop
- Cuisine: Italian
- Diet: None
Ingredients
Scale
- 12 ounces penne pasta
- 1 pound Italian sausage
- 1 tablespoon olive oil
- 1 cup diced onion
- 3 cloves garlic, minced
- 1 can (14.5 ounces) diced tomatoes
- 1 tablespoon Italian seasoning
- 2 cups chicken broth
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- salt and pepper to taste
Instructions
- In a large pot, heat olive oil over medium heat.
- Add the Italian sausage and cook until browned.
- Stir in onions and garlic, cooking until softened.
- Add the diced tomatoes, Italian seasoning, pasta, and chicken broth.
- Bring to a boil, then reduce heat and simmer until pasta is cooked.
- Stir in mozzarella and Parmesan until melted.
- Season with salt and pepper as needed.
Notes
- This dish can be topped with fresh basil for extra flavor.
- Substitute turkey sausage for a lighter option.
Nutrition
- Serving Size: 1 plate
- Calories: 550
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 60mg
Keywords: One Pot Cheesy Sausage Pasta, quick dinner, easy recipes