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One-Pot Creamy Vegetable Soup: Easy Comfort for Cozy Nights

One-Pot Creamy Vegetable Soup

This One-Pot Creamy Vegetable Soup is the perfect dish for cozy nights, offering comfort and warmth with every spoonful.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 4 cups vegetable broth
  • 2 cups potatoes, cubed
  • 1 cup green beans, trimmed and chopped
  • 1 cup corn kernels
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup heavy cream
  • 1/4 cup fresh parsley, chopped

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the onion, carrots, and celery, cooking until softened.
  3. Stir in the garlic and cook for an additional minute.
  4. Add the vegetable broth, potatoes, green beans, corn, thyme, salt, and pepper. Bring to a boil.
  5. Reduce heat and simmer for 20 minutes, or until the potatoes are tender.
  6. Stir in the heavy cream and parsley, heating through before serving.

Notes

  • This soup can be adjusted based on seasonal vegetables.
  • For a lighter version, substitute heavy cream with coconut milk.

Nutrition

Keywords: One-Pot Creamy Vegetable Soup,comfort food,soup recipes,vegetable soup