Perfect Taco Rice Bowl: Master the Flavor with Turkey Bacon Tonight
Master the Flavor: Perfect Your Taco Rice Bowl Tonight!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup rice
- 4 slices turkey bacon
- 1 cup black beans
- 1 cup corn
- 1 avocado
- 1 cup shredded cheese
- 1 tomato
- 2 green onions
- 1 teaspoon taco seasoning
- 2 cups lettuce
Instructions
- Cook the rice according to package instructions.
- In a skillet, cook the turkey bacon until crispy, then chop it into pieces.
- Add black beans and corn to the skillet, heating through.
- Mix in the cooked rice and taco seasoning.
- Serve in bowls, topped with avocado, cheese, tomato, green onions, and lettuce.
Notes
- For extra flavor, add salsa or sour cream on top.
- Make it spicy with jalapeños or hot sauce.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 8g
- Protein: 20g
- Cholesterol: 30mg
Keywords: Taco Rice Bowl, Turkey Bacon, Quick Dinner