Rich and Fluffy Coffee Pancakes: The Best Breakfast Indulgence
Enjoy the perfect blend of coffee and fluffy pancakes with this indulgent recipe that will elevate your breakfast experience.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Pan-frying
- Cuisine: American
- Diet: Vegetarian
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 1 egg
- 2 tablespoons melted butter
- 1/2 cup brewed coffee
- In a bowl, mix flour, sugar, baking powder, and salt.
- In another bowl, whisk together milk, egg, melted butter, and brewed coffee.
- Combine dry and wet ingredients until just mixed.
- Heat a skillet and pour batter to form pancakes.
- Cook until bubbles form, then flip and cook until golden brown.
Notes
- For extra coffee flavor, use espresso instead of regular brewed coffee.
- Add chocolate chips for a sweet twist.
Nutrition
- Serving Size: 2 pancakes
- Calories: 250
- Sugar: 8g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 70mg
Keywords: Rich and Fluffy Coffee Pancakes, Coffee Pancakes, Breakfast Recipes