Print

Smore’s Chocolate Chip Cookies: The Best Indulgent Treat to Make at Home

Smore’s Chocolate Chip Cookies

Delight in the rich, gooey goodness of Smore’s Chocolate Chip Cookies, a perfect treat for any occasion.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups chocolate chips
  • 1 cup mini marshmallows
  • 1 cup crushed graham crackers

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar.
  3. Add the eggs and vanilla extract, mixing until well combined.
  4. In another bowl, whisk together the flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.
  6. Fold in the chocolate chips, mini marshmallows, and crushed graham crackers.
  7. Drop tablespoon-sized balls of dough onto a baking sheet lined with parchment paper.
  8. Bake for 10-12 minutes or until golden brown.
  9. Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For extra gooeyness, add more marshmallows to the dough.
  • Store cookies in an airtight container for freshness.

Nutrition

Keywords: Smore’s Chocolate Chip Cookies, chocolate chip cookies, baking, dessert