S’Mores Overnight Oats: The Easy Indulgence You’ll Crave
Delight in a deliciously easy breakfast with these S’Mores Overnight Oats, combining the classic flavors of s’mores in a nutritious and convenient form.
- Prep Time: 10 minutes
- Total Time: 8 hours 10 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 2 cups almond milk
- 2 tablespoons cocoa powder
- 1/4 cup maple syrup
- 1 teaspoon vanilla extract
- 1/2 cup mini marshmallows
- 1/2 cup chocolate chips
- 1/4 cup crushed graham crackers
Instructions
- In a large bowl, mix the rolled oats, almond milk, cocoa powder, maple syrup, and vanilla extract until well combined.
- Stir in the mini marshmallows and chocolate chips.
- Transfer the mixture to a jar or container, then top with crushed graham crackers.
- Seal the container and refrigerate overnight.
- In the morning, stir the oats and enjoy!
Notes
- For a richer chocolate flavor, add more cocoa powder to taste.
- Use dairy-free chocolate chips for a vegan option.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 0mg
Keywords: S’Mores Overnight Oats, overnight oats, easy breakfast, quick recipes, s’mores
Find it online: https://www.cooksharerepeat.com/smores-overnight-oats/