Southern Maple Sweet Potato Casserole: An Indulgent Family Favorite
A delightful and indulgent Southern Maple Sweet Potato Casserole that your family will love.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 10 minutes
- Yield: 8 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: Southern
- Diet: Vegetarian
Ingredients
Scale
- 4 cups mashed sweet potatoes
- 1 cup maple syrup
- 1/2 cup butter, melted
- 1/2 cup brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine mashed sweet potatoes, maple syrup, butter, brown sugar, eggs, vanilla, cinnamon, and nutmeg. Mix until well combined.
- Transfer the mixture to a greased baking dish.
- Bake for 45-50 minutes, or until the top is golden brown.
- Let cool for a few minutes before serving.
Notes
- For an extra crunch, top with chopped pecans before baking.
- This casserole can be made a day in advance and reheated.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 15g
- Sodium: 200mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 5g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Southern Maple Sweet Potato Casserole, Sweet Potatoes, Family Favorite