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Spaghetti Garlic Bread Bowls: An Indulgent Twist on Comfort Food

Spaghetti Garlic Bread Bowls

An indulgent recipe that combines the flavors of spaghetti with the crunch of garlic bread.

Ingredients

Scale
  • 8 ounces spaghetti
  • 4 tablespoons butter
  • 3 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 cup grated Parmesan cheese
  • 1 cup shredded mozzarella cheese
  • 1/4 cup fresh parsley, chopped
  • 1 loaf of bread

Instructions

  1. Preheat your oven to 375°F.
  2. Cook spaghetti according to package instructions until al dente.
  3. In a skillet, melt butter and sauté garlic until fragrant.
  4. Toss spaghetti with garlic butter, Italian seasoning, and cheeses.
  5. Hollow out the bread to create bowls.
  6. Fill the bread bowls with the spaghetti mixture.
  7. Bake in the oven for 10-15 minutes until the bread is crispy.
  8. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, add red pepper flakes to the garlic butter.
  • Feel free to use gluten-free pasta for a gluten-free option.

Nutrition

Keywords: Spaghetti, Garlic Bread, Comfort Food, Italian