Print

Spiced Apple Cinnamon Snickerdoodle Cookies: The Best Cozy Treat

Spiced Apple Cinnamon Snickerdoodle Cookies

Delight in these spiced apple cinnamon snickerdoodle cookies that make the perfect cozy treat.

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup granulated sugar
  • 1 cup brown sugar, packed
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 3 cups all-purpose flour
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon salt
  • 1 cup diced apples
  • 1/4 cup cinnamon sugar (for rolling)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar.
  3. Add the eggs and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, cream of tartar, baking soda, cinnamon, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  6. Fold in the diced apples gently with a spatula.
  7. Roll the dough into balls and then into cinnamon sugar.
  8. Place on a baking sheet and bake for 10-12 minutes or until golden.
  9. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Notes

  • For an extra kick, try adding chopped nuts to the dough.
  • Serve with a warm beverage for the ultimate cozy experience.

Nutrition

Keywords: Spiced Apple Cinnamon Snickerdoodle Cookies