Strawberry cheesecake cookies: Easy, indulgent treats to savor
Delight in these delicious strawberry cheesecake cookies that offer a perfect blend of flavors in every bite.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup cream cheese, softened
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/2 cup strawberries, diced
- 1/4 teaspoon baking powder
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter, cream cheese, and sugar.
- Add the vanilla extract and mix well.
- In another bowl, combine the flour, baking powder, and salt.
- Gradually combine the dry ingredients with the wet mix.
- Fold in the diced strawberries.
- Drop spoonfuls of cookie dough onto a lined baking sheet.
- Bake for 12-15 minutes, or until the edges are lightly golden.
- Let cool before serving.
Notes
- For a richer flavor, use fresh strawberries.
- These cookies can be refrigerated for up to a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: strawberry cheesecake cookies