Texas Roadhouse Butter Chicken Skillet: Easy Comfort Food Delight
A delightful and easy-to-make skillet dish inspired by Texas Roadhouse.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound chicken thighs
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon paprika
- ¼ teaspoon cayenne pepper
- 1 cup heavy cream
- ½ cup butter
- Salt to taste
- Black pepper to taste
Instructions
- Heat the olive oil in a skillet over medium heat.
- Season the chicken thighs with garlic powder, onion powder, paprika, cayenne pepper, salt, and black pepper.
- Add the chicken to the skillet and cook until browned and cooked through.
- Remove the chicken from the skillet and set aside.
- Add the butter and heavy cream to the skillet, stirring until the butter is melted and the mixture is combined.
- Return the chicken to the skillet and let it simmer for a few minutes.
- Serve hot and enjoy!
Notes
- Feel free to adjust spices according to your taste preference.
- This dish goes well with rice or bread.
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 150mg
Keywords: Texas Roadhouse, Butter Chicken, Skillet, Easy Recipe, Comfort Food