Texas Roadhouse Butter Chicken Skillet: Juicy Comfort Food Delight
Texas Roadhouse Butter Chicken Skillet is a juicy, flavorful, and comforting dish that’s perfect for family dinners.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Skillet
- Cuisine: American
- Diet: Gluten-Free
- 2 pounds chicken thighs, boneless and skinless
- 1/2 cup butter
- 1 cup heavy cream
- 1 tablespoon garlic, minced
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup fresh parsley, chopped
- In a large skillet, melt the butter over medium heat.
- Add the minced garlic and sauté until fragrant.
- Add the chicken thighs and cook until browned, about 6-7 minutes per side.
- Pour in the heavy cream, paprika, salt, and pepper, stirring to combine.
- Reduce heat to low, cover, and cook for an additional 15 minutes until the chicken is cooked through.
- Garnish with fresh parsley before serving.
Notes
- This dish pairs well with rice or pasta for a complete meal.
- You can adjust the seasoning based on your preferences.
Nutrition
- Serving Size: 1 serving
- Calories: 680
- Sugar: 1g
- Sodium: 800mg
- Fat: 50g
- Saturated Fat: 30g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 55g
- Cholesterol: 200mg
Keywords: Texas Roadhouse, Butter Chicken Skillet, Comfort Food